NEW ORLEANS, La. — PJ’s Coffee of New Orleans has partnered with the New Orleans Saints to produce a custom blend of co-branded coffee: Saints Black & Gold Blend. “This bold, dynamic coffee was developed to represent the amazing Saints football team that New Orleanians [...]

HEALDSBURG, Calif. — New Website and social hub Nourish Network (www.nourishnetwork.com) empowers people to maintain a healthy body, a comfortable weight and an eco-clean conscience while getting more pleasure from food, and the company is kicking off the launch with a chance for members to [...]

LAS VEGAS, Nev. — 50 bands from the U.S. and Ireland have taken their battle to YouTube to claim the title of “Best Irish Band 2009.” Organizers of this online battle of the bands competition – Strangford Lough Brewing Company (SLBC) and Diablo’s, of the [...]

LAS VEGAS, Nev. — Strangford Lough Brewing Company (SLBC) and the Monte Carlo Casino Las Vegas Resort and Casino are launching a ‘Battle of the Bands’ competition for bands who play Irish music. The prize is an amazing chance to play at Diablo’s in the [...]

NEW ORLEANS, La. — PJ’s Coffee of New Orleans, established 31 years ago and returned to local New Orleans ownership 16 months ago, is announcing significant expansion. Scott, Steve and Paul Ballard along with Thomas Richards, Brett Pearson, and Mark Higdon acquired the corporate operations [...]

MIDDLEBURG, Va. — Visit Chrysalis Vineyards (Middleburg, Virginia) in the midst of harvest and experience their hottest festival of the year. Enjoy bluegrass pickings throughout the weekend with Jackass Flats (former Virginia State Bluegrass Champs), Hickory Ridge, and Lisa Kay Howard; meet artisans, craft and [...]

PORTLAND, Ore. — Wine Swirl LLC announces release of the most effective patented method of wine aeration. Wine Swirl(R) provides breakthrough results to wine lovers through its innovative aeration method. Unlike wine aerators that use a single pour through a funnel, Wine Swirl’s sustained aeration [...]

MIAMI, Fla. — Since August 2009, consumers have been waiting for the launch of Combine Sports Drink. There has been advertising and a lot of hype circulating in the sports industry, at all levels. Combine Drinks even appeared in the 2009 Official Hall Of Fame [...]

NEW ORLEANS, La. — The next time you see the Louisiana Superdome, you may do a double-take at the two larger-than-life coffee cups outside of the world-famous arena. While the owners of PJ’s Coffee of New Orleans would like this to serve as a subliminal [...]

NEW ORLEANS, La. — New Orleans Roast is pleased to announce that its entire line of gourmet coffees are now available for the first time in grocery stores. New Orleans Roast is proudly roasted by PJ’s Coffee of New Orleans and is available exclusively at [...]

PALM HARBOR, Fla. — This summer Wealthy Taste Inc. launched its high-end directory of products and services to protect businesses and consumers and introduced the “Did You Know?” series – a collection of articles about living artists who have helped define art and culture in [...]

BURBANK, Calif. — After shopping at numerous farmers’ markets and frequenting food shows, Brian Van Dorn, owner of Van Dorn Gourmets, realized that he could come up with better and more creative spice blends, rubs, dip mixes and more. As a result, he started crafting [...]

SUMTER, S.C. — Recipe-Robot.com, a newly-launched Web site, announces a service that not only saves people money, but also gives them easy access to copycat recipes so they can cook their favorite restaurant-quality meals at home. In today’s economy, people are looking to cut corners [...]

KINGSPORT, Tenn. — “LIVE with Regis and Kelly’s” producers are kicking-off a nationwide search for the best grill recipe and they’re asking their viewers for help with the “Ultimate Hometown Grill Off.” One regional chef has a good chance, but needs your help. Erich Soll, [...]

BALTIMORE, Md. — Apprentice House announces publication of its latest book, “The Vegan Monologues” (ISBN 9781934074367), which guides readers through the world of being vegan, traveling life’s path as an herbivore in a treacherous world of carnivores. Whether explaining how vegetarian guys get the girls, [...]

PHILADELPHIA, Pa. — Bookbinder Specialties, a Pennsylvania company, acquired the Bookbinder’s Soup and Seasonings Division from the Stephens’ Original Foods Company of Huntingdon Valley, PA, on June 23, 2009. The soups and seasonings are based on favorite recipes from the Old Original Bookbinder’s restaurant, established [...]

HUNTINGDON VALLEY, Pa. — Multi-Flow Industries, a manufacturer of fountain-dispensed beverages, announced the launch of T’ei, a new fountain-dispensed iced tea brand. T’ei (pronounced “tay”) will compete in a beverage category that continues to post solid growth. Current Iced Tea Trends, reported by Beverage World, [...]

SEATTLE, Wash. — Discover Heirloom Cuisine, a week-long reality experience, meets increasing demand for culinary travel vacations, following in the footsteps of farmers to learn the story of sustainable, heirloom foods and farms. Culinary travel vacations have been designated as the fastest growing travel segment [...]

EXETER, Calif. — Leading Sucralose manufacturer Guangdong Food Industry Institute/L&P Food Ingredient Co. Ltd. (GDFII/L&P) today announced that the U.S. International Trade Commission (ITC) in Washington D.C. ruled in its favor in a Section 337 patent dispute (docket no. 337-TA-604) filed against the company by [...]

HUNTINGDON VALLEY, Pa. — Multi-Flow Industries, a manufacturer of fountain-dispensed beverages, announced the launch of “All Day Cafe,” a shelf-stable, liquid roast Hot Coffee Bag-in-the-Box brand. “We’re incredibly excited about competing in the hot beverage category,” said Mark Stephens, CEO of Multi-Flow. “Coffee is a [...]

NEW ORLEANS, La. — Esmeralda Liquors today released new facts about the recent surge in demand for real, natural Obsello absinthe in the U.S.; based on inside sales, production and distribution figures. Based on skyrocketing increase, the makers of Obsello — Esmeralda Distillery — is [...]

NEW ORLEANS, La. — Obsello Absinthe Verte, from Esmeralda Liquors, winner of a 2008 BTI Gold Medal and recently featured in Wine Enthusiast’s Best Of issue, announces its partnership with Glazer’s Distributors, one of the largest wine and spirits distributors in the U.S. Obsello and [...]

CHICAGO, Ill. — Gambrinus Media announced today that “Does My BUTT Look BIG In This BEER?: Nutritional Values of 2,000 Worldwide Beers” (ISBN-13: 978-0982218204, $10) is now available in book stores and Internet book sites. Tired of waiting for the Alcohol Tobacco Tax and Trade [...]

KANSAS CITY, Mo. — CityEats, a boutique tour company based in Kansas City takes small groups to U.S. cities on vacations that focus on food. Unlike most culinary vacations that center around cooking, CityEats focuses on eating, and lots of it. Rebecca Bowman, the owner [...]

SAN FRANCISCO, Calif. — Obsello Spanish absinthe verte is proud to support the 9th annual Edwardian Ball in San Francisco this year. Once just a one-night event, the ball has grown into a three-day extravaganza (Jan. 23 – Jan. 25) filled with art, burlesque, circus [...]

COLUMBUS, Ohio — Something big is brewing at Panera Bread, and you’re invited. On Wednesday, January 28, Columbus, Cincinnati and Dayton Ohio area bakery-cafes are inviting customers to celebrate Panera’s new breakfast experience by sharing free cups of its new Light and Dark Roast coffees. [...]

SALT LAKE CITY, Utah — Can a high-energy diet pill really save your job? It seems that many people think so. Even as car manufacturers, clothing makers and other retailers are seeing a significant drop in sales due to the declining economy, diet pill maker [...]

LAS VEGAS, Nev. — Obsello, an authentic award-winning absinthe verte along with award-winning, world-renowned French restaurant Bouchon in Las Vegas, are giving guests the opportunity to travel back in time and place – back to 1845 Paris, France at the height of the absinthe revolution [...]

HOUSTON, Texas — With over 1.5 million design combinations, the highest quality 100% Belgian chocolate and flat-rate 12-cent pricing, forget what you know about the old foiled chocolate coins from your childhood. The Chocolate Coin Store (chocolatecoinstore.com) is out to change the opinion of those [...]

TEMPE, Ariz. — The rocky economy has affected many areas of the market, but one area that has not been slapped in the face by the United State’s financial crisis is energy shots, says STG Media Corp. The energy beverage category has grown over 260% [...]

LOS ANGELES, Calif. — Inspired by America’s rich history of the coffeehouse as a hotbed of revolution and political discourse, groundwork coffee company is offering a free cup of American joe to voters in this year’s presidential election. Those who vote can redeem their ballot [...]

HOUSTON, Texas — With the recent news reports of melamine-tainted chocolate coins coming out of China, there has been some public question regarding the safety of chocolate coins sold in the United States. Images in Chocolate, LLC, a 15-year-old Houston, TX-based chocolate manufacturer marketing their [...]

FALLS CHURCH, Va. — Between 60 and 70 million Americans experience some sort of digestive health issue(*). The issue may be that Americans haven’t “digested” the ways in which prebiotics and probiotics could benefit them. For this reason, MyHealthGate, Inc. is helping to raise awareness [...]

SAN FRANCISCO, Calif. — Premium authentic Obsello Absinthe Verte, which became available to U.S. consumers in August of this year, was awarded a Gold Medal from the Beverage Tasting Institute (BTI). Based out of Chicago, the BTI is known for its experienced tasting panel, made [...]

SAN FRANCISCO, Calif. — Obsello, an authentic Spanish absinthe verte, is quickly becoming recognized as the highest quality absinthe available to U.S. consumers. Obsello officially launched last month in San Francisco and has been picked up by scores of upscale restaurants, bars and night clubs [...]

EXETER, Calif. — Guangdong Food Industry Institute (GDFII/L&P Food), a leading and first manufacturer of Sucralose in China, announced that today, Administrative Law Judge Charles E. Bullock of the United States International Trade Commission (ITC) has issued his initial determination on Tate & Lyle’s Section [...]

LOS ANGELES, Calif. — Stop the French presses. A new-school brew developed by Java Juice, Inc. fuels the future of coffee and allows coffee lovers to toss their brewers, grinders, filters and energy-sucking coffee machinery aside. Java Juice(R) may eventually render whole beans as old-school [...]

VENICE, Calif. — As college campuses, in response to student demands, search for green products, undergrads are digging a different kind of eco-friendly alternative this semester. Bicycles built for four? Biodegradable textbooks? Try Java Juice(R), a coffee extract that students say they’re enjoying, and not [...]

MINNEAPOLIS, Minn. — With the abundance of HFCS (high-fructose corn syrup) and high-sodium marinades on the market today, conscientious consumers are demanding healthier alternatives that still have big, bold flavors. In an answer to the challenge, Minnesota Specialty Foods is pleased to offer a deliciously [...]

SAN FRANCISCO, Calif. — Obsello, an authentic Spanish absinthe verte, announces its official entrance into the U.S. market this month. Obsello, hand-crafted in the Catalan region of Spain, is the only brand of absinthe readily available in the U.S. that is twice distilled, infused with [...]

SAN DIEGO, Calif. — While San Diego has long been popular for its great weather and beaches, it might be of interest to tourists that San Diego is also a hot spot for some of the best Mexican food that can be found above the [...]

MISSOULA, Mont. — From June 27th to August 4th Liquid Planet in downtown Missoula will host the International “Birth of Coffee” Exhibition. Based on the book of the same name by Daniel and Linda Lorenzetti (ISBN: 978-0609606780), the photography exhibit chronicles the life of coffee [...]

COLUMBUS, Ohio — Specialty food executives and marketing leaders who want to build and grow their brands faster will attend Grow Your Specialty Food Brand – Eight Brand Building Best Practices hosted by the National Association for the Specialty Food Trade’s (NASFT) International Fancy Food [...]

EXETER, Calif. — Guangdong Food Industry Institute (GDFII/L&P Food), a leading manufacturer of sucralose, announces that Administrative Law Judge Charles E. Bullock of the United States International Trade Commission (ITC) has extended the target date for the ITC’s final decision to January 12, 2009 on [...]

PRINCETON, Mass. — X Cafe LLC, a manufacturer of coffee extracts, has received the 2008 Award for Innovation in Business by the Smaller Business Association of New England (SBANE). The company was recently honored at a dinner on May 7 in Waltham with the prestigious [...]

SONOMA, Calif. — Discover the secrets of exceptional food and wine during an extravagant full-immersion culinary weekend, hosted by From Farm to Table, a gourmet travel company in Sonoma, Calif. Today, they announced the kick-off of a summer series of culinary and wine tours in a region that is world-renowned for its vineyards and artisan food producers.

SONOMA, Calif. — Sebastiani Vineyards and Winery has been informed that its 2005 Dutton Ranch Chardonnay will be served during the visit by Pope Benedict XVI to the White House on Wednesday April 16th, 2008.

COLUMBUS, Ohio — Specialty food executives and marketing leaders who want to grow their brands faster and learn how to successfully compete more efficiently will attend How to Efficiently Build Your Brand: 5 Ways to Grow BIG, While Spending Small hosted by the National Association for the Specialty Food Trade’s (NASFT) International Fancy Food Show at McCormick Place, in Chicago.

KANSAS CITY, Kan. — Food Business Resource has moved into a new and innovative 6,000 square foot state-of-the-art facility that now allows them to provide exciting and new offerings to food-based clientele to propel their brand’s growth in the marketplace.

CHICAGO, Ill. — Based on the exploding demand for special diets supported by the gluten-free and food allergy communities, Glutenfreeonthego.com has more than doubled its North American listings within a 3-month timeframe. The world’s largest on-line directory of gluten-free eating establishments now includes 1000-plus gluten-free pizzerias, bakeries, restaurants, hotels, spas and even breweries across the U.S. and Canada!

TEMPE, Ariz. — STG Media Corp and STG Retail Direct are taking the beverage market to the next level by launching the Extenze Beverage, the first and largest male enhancement drink on the market. “We are very excited to bring this product to market. It’s a one of a kind product, and while it’s targeting the male consumer, it still brings something for the ladies,” COO of STG Media, Kristen Orton said.

VENICE, Calif. — So, what’s the buzz about the “Al Gore-ified” products and services that have been popping up on the Los Angeles business scene? Java Juice(R), Inc., a Venice-based coffee extract company, talks about the green scene and the upcoming Eco Gift Expo being held at the Santa Monica Civic Auditorium, December 15-16, 2007.

FALLS CHURCH, Va. — In a move that highlights their commitment to equipping their users with the best information on how to lead healthy lifestyles, MyHealthGate, Inc. has partnered with a leading natural foods company, Amy’s Kitchen.

RICHMOND, Va. — Mike Gilbert jumped into the sexy, competitive world of soft drinks with little more than a dream, and he created one of the most innovative beverages on the market. A new book, “The Switch Effect” (ISBN 978-1928662105, Palari Publishing), is the story of how it all happened.

GROVER BEACH, Calif. — Sergeant Kolmar, stationed in Iraq, is one of the thousands of troops who now have received natural green tea from California-based Dragon Pearl Tea. He sent his thanks for the U.S. Troop Care Package that contained a travel-size version of Dragon Pearl’s most popular tea product.

LAS VEGAS, Nev. — La Tortilla Oven has been invited by Distinctive Assets Entertainment Marketing to participate in the Gift Bag program for the 8th Annual Latin GRAMMY(R) Awards at the Mandalay Bay in Las Vegas. The appreciation of Latin music and food has always been a part of La Tortilla Oven and the driving force behind its success.

CHICAGO, Ill. — Chef Michael Baruch, author of “The New Polish Cuisine,” creates another winner that touches the heartstrings of the city’s ethnically varied soulful cooking style. “Street Food Chicago” (ISBN: 0-9715313-1-5) sizzles with 25 mouthwatering chapters, 375 original recipes, 300 vivid photos and kitchen-friendly instructions.

ST. CLAIR SHORES, Mich. — “Saving the Wild Jaguar & Rainforest.” Prestige Imports originally purchased 2,500,000 sq. ft. of Pristine Amazon Rainforest and recently formed an alliance with the Rain Trust Foundation to preserve even more Rainforest in our designated Jaguar Vodka reserve. Each drink and bottle purchased increases the size of the Jaguar Vodka reserve.

ATHENS, Ohio — Ohio-based specialty food manufacturer Milo’s Whole World Gourmet has just been awarded one of only 7 prestigious national awards for businesses who support integrated employment for people with disabilities. Milo’s won the national award in the Small Business category, following its win in the state category for Ohio. Two of Milo’s five employees are persons with disabilities.

LOS ANGELES, Calif. — Somewhere in the middle of the FAQ page of Java Juice(R) liquid coffee extract website, there is a snarky reply to the question, “Why no Decaf Java Juice(R)?” Answer: “What’s the point?” Fans of Java Juice(R) immediately recognized the product’s quality and commitment to organic and fair-trade coffee practices, as well as its award-winning flavor.

PHILADELPHIA, Pa. — The Stephens’ Original Foods Company announced the launch of a Gourmet Specialty Foods Gift Basket now available on their website, www.stephensoriginal.com. Mark Stephens, President of The Stephens’ Original Foods Company, said that “The gift basket is long over-due.”

TAMPERE, Finland — ScanBev, a Finland-based manufacturer, marketer and exporter of alcoholic beverages announced the selection of Columbus, Ohio-based Katz Marketing Solutions, a food and beverage marketing and brand consulting firm, to develop the U.S. brand and marketing strategy for their specialty alcoholic beverage.

NEW YORK, N.Y. — Organic food is the new buzzword among people concerned about health and the environment. And, a newly launched web site, OrganicDirect.com, makes eating better easier than ever while promoting consumer consciousness. OrganicDirect delivers organic, vegan, and healthy food right to the customer’s front door. Their online shopping and delivery service supplies New York and New Jersey.

SANDPOINT, Idaho — It’s summertime and the zucchini are living large. Figuring out what to do with all that squash can be overwhelming. Susan Daffron of Logical Expressions, Inc. offers a few tips on using those “killer zucchini,” inspired by her book “Vegan Success: Scrumptious, Healthy Vegan Recipes for Busy People” (ISBN: 978-0-9749245-1-9; LCCN-2006907834).

FAIRFIELD, Ohio — Parrillo Performance, producer of nutritional products used by champion bodybuilders, strength and endurance athletes worldwide, announces the release of Butter Flavor CapTri(R) MCT oil. CapTri MCT oil is a healthy alternative to foods high in fats.

VENICE, Calif. — Just in time for camping season, the Food Network’s series Unwrapped features Java Juice(R), a “machine-less” liquid coffee essence. On the upcoming Unwrapped segment titled “On the Go,” foodies will discover why the liquid concentrate was an immediate hit with the outdoor industry.

PORTLAND, Maine — X Cafe LLC, a Portland Maine based coffee roasting company founded in 1999 has never sold one coffee bean! X Cafe is recognized nationally as the originator of shelf-stable coffee extracts. Paul Kalenian, President, notes, “Our liquid coffee extracts have made Coffee on Demand possible and that is revolutionizing the coffee industry, providing a continuous supply of fresh and great tasting coffee on demand.”

CHICAGO, Ill. — Like a grilled bratwurst and a satisfying brew, beer historian Bob Skilnik’s latest book, “Beer & Food: An American History” (Jefferson Press, ISBN: 0977808610) is the perfect complement to A&E’s recent television airing of “The American Brew.” From the quirky brews of the colonial era, the food rationing of world wars and the devastation of National Prohibition.

BOULDER, Colo. — Boulder Natural Solutions LLC, a leader in bringing natural and organic products to market, introduces the Kentucky Natural Farms All Natural Black Forest Ham, a truly great all-natural choice for health conscience consumers. Until just recently this outstanding ham could only be found at a few select retail and club store outlets in Northern California.

JERSEY CITY, N.J. — Bolo Curry announces its grand opening scheduled for Thursday, April 5 at 5:00 p.m. Executive Chef Panna Lal Sharma will lead the way and has cooked for three presidents of India and also for the former Prime Minister of India, Indira Gandhi.

HOUSTON, Texas — Specialty chocolatier, Images in Chocolate, today announced the first Custom Imprinted Chocolate Poker Chip available in the U.S. marketplace. For the first time, casinos, hotels, and Las Vegas trade show exhibitors among others, can increase their corporate brand awareness using these 1-1/2″ diameter, 100% Belgian chocolate promotional items.

HOWELL, N.J. — According to Steven Fursik, founder of Aquamiracles.com, Kangen(TM) water is one of the greatest preventative health advances of our generation. Enagic, Inc., of Japan, recently introduced Kangen(TM) water, a miraculous water product, to the U.S. and is sharing its proven benefits with clients.

VENICE, Calif. — Originally, Java Juice(R) was created for, and embraced by, the outdoor-adventure industry. The success of the just-add-water, single-serving version of the product promoted awareness of a need to get the lightweight packets to American soldiers, say the folks at Java Juice, Inc. Brigade Quartermaster gratefully accepted boxes of Java Juice(R) and immediately sent them abroad.

BALTIMORE, Md. — The Super Bowl is right around the corner and that means big parties, funny commercials and delicious appetizers. A Super Bowl party isn’t complete without finger foods and tasty treats, something the cooking enthusiasts at ChefClub (www.chefclub.net) will surely have covered.

VENICE, Calif. — in January 2006, Richard Karno, a Los Angeles-based organic coffee roaster, introduced a single serving packet of organic liquid coffee extract, which he named Java Juice(R). The shelf-stable, portable coffee packets were a great fit for the outdoor and travel industries, so Karno chose the 2006 Winter Outdoor Retailer, the leading outdoor industry event to showcase his invention.

BOSTON, Mass. — Foodler.com, a leading online service for ordering restaurant take out and delivery meals, today announced the addition of its 130th partner restaurant in the Boston region. A wide selection of cuisines from some of the Hub’s most popular restaurants, combined with interactive menus and accurate online ordering, have all contributed to Foodler’s 220% growth rate over the past 6 months.

DEERFIELD BEACH, Fla. — Looking for the perfect wine for your holiday gifts or dinner parties? Then you shouldn’t miss the special episode of W the women’s show “Holiday Greetings.” Winemaker, Daniel Baron, of Silver Oak and Twomey Cellars will be taking viewers on a tour of the vineyards, tasting rooms, and cellars in both Napa and Sonoma counties that produce award-winning California wines.

BENNETTSVILLE, S.C. — SOPAKCO (www.sopakco.com), a market leader in ready-to-eat meals, announced hiring Columbus, Ohio-based Katz Marketing Solutions to develop and market their future new food products. SOPAKCO is a primary supplier of military meals and contract supplier for leading food brands.

OWENSBORO, Ky. — The Moonlite Bar-B-Q Inn, a Kentucky tradition in Owensboro since 1963, was voted the best Barbecue in Kentucky by Kentucky Monthly for the third straight year and the fifth out of the last seven years.

DALLAS, Tex. — Tea Body’s, Inc. (www.teabodys.com) announced today that it has reached an agreement with Bert Concessions to serve Tea Body’s all natural teas at all of its booths in this year’s State Fair of Texas, September 29th – October 22, 2006.

PHILADELPHIA, Pa. — The Stephens’ Original Foods Company unveiled their new website, Stephensoriginal.com, on September 12, 2006, from their company headquarters in Nazareth, PA. The site allows consumers to order on-line from each of their three divisions – Bookbinders, Studdabubba’s, and Lehigh Valley Snack Distributors.

CHICAGO, Ill. — While libraries are filled with scores of books about Chicago’s colorful history, few acknowledge the political, social, and economic impact of the city’s once powerful brewing industry. When the Haas & Sulzer Brewery opened its doors in 1833, the town’s population of only 200 managed to guzzle down its first year’s output of 600 barrels in record time. Chicago was on its way to becoming the beer-drinking town that it is today, says Bob Skilnik, author of the just-released BEER: A History of Brewing in Chicago (Barricade Books, ISBN 1569803129).

ROCKVILLE, Md. — Penny Webster, author of “Allergy Free For All Ages: Milk-free, Egg-free, Nut-free Recipes” offering safe food alternatives for severely allergic kids and adults that are delicious enough to satisfy the whole family, today announced that millions of individuals are now living on restrictive diets due to food allergies or intolerance.