Food and Beverage

eNewsChannels NEWS: -- As Earth Day approaches on April 22, Domaine Carneros is raising a glass to a significant milestone: over two decades of pioneering solar energy in the wine industry. What began in 2003 as the world's largest winery solar installation has evolved into a cutting-edge microgrid system that now provides nearly 80% of the winery's energy needs while reducing carbon emissions by 375 metric tons of CO₂ annually, equivalent to powering 50 homes for a year.

eNewsChannels NEWS: -- As the world marks the 55th annual Earth Day, Merriam Vineyards showcases its 25-year journey of sustainable winegrowing in the Russian River Valley AVA, where environmental stewardship has been woven into the fabric of their operation since inception. The winery's anniversary year coincides with this global celebration of environmental action, highlighting how their conservation practices are deeply rooted in family traditions predating the vineyard's establishment.

eNewsChannels NEWS: -- On May 22, 2025, influential members of the wine and music industries will gather at the Culinary Institute of America at Greystone for the T.J. Martell Foundation Napa Best Cellars Dinner, a unique charity auction and dinner that unites these communities in the fight against cancer. The T.J. Martell Foundation funds high-risk, high reward cancer research that helps advance clinical trials and drug discoveries.

eNewsChannels NEWS: -- Industrial SalesLeads' March 2025 report on new planned capital project spending in the North American Food and Beverage industry has been released today. The report, which covers facility expansions, new plant construction, and significant equipment modernization, indicates 57 new projects.

eNewsChannels NEWS: -- The Glancy Wine Education Foundation (GWEF) is proud to announce its expansion to become a national scholarship organization through strategic partnerships with the International Wine Center in New York, the American Wine School in the Midwest, and the Association of African American Vintners (AAAV). Combined with the foundation's existing partnership with the San Francisco Wine School, these collaborations significantly extend GWEF's geographic reach, enabling more aspiring wine professionals across the United States access to high-quality wine education.

eNewsChannels NEWS: -- Industrial SalesLeads has published the February 2025 report on planned capital project spending in the Food and Beverage industry. Research identified a total of 48 new industrial projects within the sector. The Firm monitors planned industrial capital project activity across North America, including new plant construction, facility expansions, and major equipment modernization initiatives.

eNewsChannels NEWS: -- The Collins College of Hospitality Management at Cal Poly Pomona recently hosted an extraordinary fundraising event featuring a complete 26-year vertical tasting of Robert Mondavi Reserve Cabernet Sauvignon spanning 1982-2007. The exceptional experience, hosted at the prestigious Jonathan Club in Los Angeles, celebrated the College's long-standing relationship with the Mondavi family while offering guests a rare opportunity to appreciate California wine history through the lens of hospitality education.

eNewsChannels NEWS: -- Following the tremendous success of the inaugural 'Come Over October' campaign, which reached over 1.7 billion media impressions and garnered coverage in major outlets including Forbes, NPR, and The Washington Post, COME TOGETHER-A Community for Wine Inc. announces the launch of Share & Pair Sundays, a Spring-to-Summer campaign celebrating the delicious marriage of wine and food. The new campaign also reinforces wine's unique ability to bring people together, so successfully communicated in the Come Over October campaign.

eNewsChannels NEWS: -- Merriam Vineyards, a pioneering force in Russian River Valley's diverse winegrowing landscape, announces the commencement of its 25th anniversary celebration. Founded in 2000 by Peter and Diana Merriam, the winery has evolved from its initial 12-acre purchase into a distinguished estate encompassing three distinct vineyard properties, each expressing the unique terroir of the Russian River Valley AVA.

eNewsChannels NEWS: -- The Old Vine Registry, the world's first and most authoritative database of old vine vineyards marked the new year having accumulated more than 4,000 entries from 39 countries, making steady progress to a goal of registering 10,000 vineyards by 2027.

eNewsChannels NEWS: -- ChagaRoot, a local pioneer in plant-forward dining, is excited to announce the launch of its new Cleanse & Nourish program. For a limited time, cleanses are now available with free delivery throughout the Las Vegas Metro area. This innovative program offers a holistic approach to cleansing and nourishment through carefully designed meal and supplement plans.

eNewsChannels NEWS: -- The Glancy Wine Education Foundation (GWEF) raised $49,247 at its recent online silent auction, with lively bidding from hundreds of participants around the United States. Proceeds from the auction help provide scholarships to wine & hospitality professionals from diverse communities demonstrating financial need.

eNewsChannels NEWS: -- Domaine Carneros, the award-winning California grower-producer of Méthode Traditionelle sparkling wines, joyfully announces its 2024 holiday wine gift collections including new offerings as is the custom every year. Curated by the team at the French-inspired château situated at the gateway to wine country in northern California, the winery enjoys dreaming up inspired sparkling gifts for friends and clients from one to one hundred.

eNewsChannels NEWS: -- Industrial SalesLeads has released its October 2024 report detailing planned capital project spending in North America's Food and Beverage industry. Known for its in-depth tracking of industrial capital projects, Industrial SalesLeads monitors a wide range of developments, including facility expansions, new plant constructions, and major equipment modernization efforts across various sectors.

eNewsChannels NEWS: -- The Association of African American Vintners (AAAV) and The Glancy Wine Education Foundation are pleased to announce a collaboration designed to broaden scholarship opportunities. Starting in January 2025, the new partnership will offer AAAV members increased access to the funds necessary for advancing their professional wine education.

eNewsChannels NEWS: -- Domaine Carneros, grower producer of ultra-premium Carneros sparkling wine and limited production pinot noirs, announces the unveiling of one of wine country's swankiest new venues, the Salon des Rêves. Imagined as a speakeasy style lounge where locals and visitors can experience luxury offerings of oysters, caviar, ceviche and tinned fish, in addition to the winery's wide selection of accompaniments including local charcuterie, smoked salmon, vegan cheese and macarons.

eNewsChannels NEWS: -- Crush Wine Experiences (formerly New York Wine Events) is pleased to present its long-running sommelier-curated event, the NYC Autumn Crush Wine & Artisanal Food Festival(tm) on Saturday, November 9, 2024 in the spacious grand ballroom at 630SECOND, located on 2nd Avenue between 34th and 35th Streets in Midtown East. The 10th annual fall tasting event includes a choice of two sessions: Afternoon: 1-4 p.m. or Evening: 5-8 p.m.

eNewsChannels NEWS: -- Four months into the launch of the Come Over October inaugural campaign which encourages friends, family and colleagues to "come over" during the month of October to share wine and celebrate connection, the co-founders share that the wine industry and other supporters have helped raised over $100,000 in funding. COME TOGETHER - A Community for Wine Inc., creates campaigns and take a strong position on the relevance and significance of wine, historically and contemporarily.

eNewsChannels NEWS: -- While it may not happen all the time, there have been several instances when Cottage Cooking, a cooking class business in Asheville, North Carolina, has guests who are treated to a real show. Most recently, a family of four bears - a mama and her three teenagers - decided to take a long family nap in the business' backyard.

eNewsChannels NEWS: -- This fall, William Cole Vineyards a multigenerational, family-owned winery producing handcrafted wines in St. Helena, will commemorate the 25th anniversary of one of their signature wines, the Cuvée Claire Cabernet Sauvignon. Created by owner and winemaker William Ballentine Jr. in honor of his daughter, Claire, there is either a family connection or a special commemoration behind every label at William Cole Vineyards.

eNewsChannels NEWS: -- Well known for her expertise in growing and cooking with fresh produce, Andrea Kristin is thrilled to celebrate the release of her highly anticipated book, "Fresh Grown: Essential Guide to Use, Store, and Make the Most of Your Vegetables" (ISBN: 978-1068810916; June 2024). This comprehensive guide is an essential resource for anyone looking to fully utilize their fresh produce and deepen their connection with their food, from garden to plate, Grey Arrow Press announced today.

eNewsChannels NEWS: -- Each year, Primum Familiae Vini (PFV), an association of twelve prestigious families from the world of wine, appoints one of its members as President to oversee the association for the year and act as its representative at various events around the world. This year, Charles Symington of the Symington Family Estates in Portugal succeeds Véronique Drouhin of Maison Joseph Drouhin in France as PFV President for the period of July 2024 to June 2025.

eNewsChannels NEWS: -- To mark the first anniversary of its launch, the Old Vine Registry held a One-Year-On webinar for the wine trade, media and old-vine enthusiasts. The hosts, Old Vine Registry Manager, Alder Yarrow, and co-founder of The Old Vine Conference, Sarah Abbott MW, announced a growth in old-vine listings of more than 1,000 new vineyards in one year; this increase of 49% brought the total number of vineyards catalogued to 3,279, across 36 countries.

eNewsChannels NEWS: -- Celebrating the role of wine as a communal and celebratory beverage both now and historically, the team behind COME TOGETHER - A Community for Wine Inc., announces the kickoff of their Come Over October campaign. Conceived by respected wine authority Karen MacNeil, together with wine industry communications professionals Gino Colangelo and Kimberly Noelle Charles, DipWSET, the campaign encourages friends, family, and colleagues to "come over" during the month of October to share wine and celebrate friendship.

eNewsChannels NEWS: -- In a significant legal victory for upstate New York duck farmers, the New York Supreme Court in Albany has ruled against New York City's ban on the sale of foie gras. The ruling confirms that Local Law 202, which sought to prohibit the sale of foie gras within City limits and had been enjoined by the New York State Department of Agriculture, violates state agricultural laws designed to protect farming practices and promote agricultural commerce, La Belle Farms announced today.