Food and Beverage

eNewsChannels NEWS: -- After 33 years as one of California's most singular and pioneering vineyards, Alder Springs Vineyard, the remote, high-elevation Mendocino County site, announced today that the 2026 harvest will be the last vintage farmed under founder and owner Stuart Bewley. After more than three decades, Bewley will step back from financing the vineyard's farming and will cease supplying grapes to the market after the 2026 season.

eNewsChannels NEWS: -- As Americans prepare to celebrate the nation's 250th birthday, Real California Milk is helping families make the holiday even more memorable with festive recipes featuring wholesome, delicious dairy products made with milk from California family dairy farms, the California Milk Advisory Board (CMAB) announced today.

eNewsChannels NEWS: -- On The Hook Fish & Chips today announced the opening of its first permanent dine-in experience in Johnstown, Colorado. The Wyoming-founded company chose June 27 for the grand opening to commemorate two milestones in its history: serving guests in 27 states and operating 27 food trucks nationwide.

eNewsChannels NEWS: -- Renowned wine and hospitality guru Christian Navarro, celebrated for transforming Wally’s from a beloved neighborhood shop (founded in 1968) into one of North America’s premier wine, spirits, and dining destinations. Navarro joined Wally’s in 1991, partnering with founder Steve Wallace to evolve it into a Wine Spectator Grand Award winner. In 2013, he pioneered the innovative hybrid format by blending fine retail, cheese shop, and elegant restaurant dining. Now he is thrilled to return to his hometown of Los Angeles with his latest standalone venture: "christian’s" Wine Bar & Restaurant.

eNewsChannels NEWS: -- Domaine Carneros shares with great sadness the passing of Eileen Crane, our founding winemaker, longtime CEO, and the woman who made Domaine Carneros what it is today. Anyone who spent time with Eileen quickly understood that her gifts went well beyond the cellar. She had sharp wit and quiet conviction. She was elegant and tough in the same breath, a born optimist with endless creativity and a natural instinct for mentorship.

eNewsChannels NEWS: -- Industrial SalesLeads today released the May 2026 results from its monthly report tracking planned capital investment activity in the Food and Beverage industry. The report monitors new construction, facility expansion, and major equipment upgrade projects throughout North America.

eNewsChannels NEWS: -- Le Portier Cognac and America's Gold Star Families today announced a Memorial Day initiative dedicated to honoring military service, sacrifice, and the lasting legacy of America's military families. Le Portier Cognac is a premium cognac brand co-founded by Shannon Sharpe.

eNewsChannels NEWS: -- Industrial SalesLeads announced today the April 2026 results. The month saw weaker activity across the food and beverage sector than the previous month. April 2026 saw 56 newly identified planned industrial capital projects ranging from poultry farm construction and brewery renovations to large-scale candy and ingredient manufacturing facilities.

eNewsChannels NEWS: -- Karen MacNeil, wine authority, author of "The Wine Bible," and co-founder of COME TOGETHER A Community for Wine, will deliver the opening keynote at the 2026 Vine to Mind Symposium, a joint initiative of the University of California, Davis and Harvard University, taking place May 19-20 on the UC Davis campus.

eNewsChannels NEWS: -- Simpson, a family of communities in Pennsylvania, is introducing a new spring and summer Joyous dining program to residents of Jenner’s Pond. Recognizing the joy many residents take in dining, whether socializing with neighbors or trying a new dish, the Joyous program from Sodexo brings together warm service, thoughtful experiences, and a daily variety of sustainable, vibrant meals. Jenner's Pond was instrumental in

eNewsChannels NEWS: -- The Glancy Wine Education Foundation (GWEF), a 501(c)(3) nonprofit dedicated to advancing diversity in the wine industry through scholarships for underserved professionals, today released its 2026 Impact Report. The report details the Foundation's cumulative work since its 2020 founding and introduces newly compiled data on the demographic communities GWEF serves.

eNewsChannels NEWS: -- COME TOGETHER-A Community for Wine Inc., the mission-driven company behind the Come Over October™ and Share & Pair Sundays™ wine advocacy campaigns, today announced the launch of the second annual Share & Pair Sundays campaign, running May 3 through June 28, 2026. Across nine consecutive Sundays, anchored by Mother's Day, Father's Day and the unofficial start of summer.

eNewsChannels NEWS: -- WHAT: The Art of Sparkling Wine Pairing: Bubbles & Bites --- Since its debut in 2018, the beloved Bubbles & Bites tasting series has transported Domaine Carneros' guests around the world one menu at a time. From Mexico to Morocco, Spain and the Mediterranean, Southeast Asia and most recently Peru, this celebration of diverse cultural culinary traditions now highlights the vibrant islands of the Caribbean: introducing Bubbles & Bites: Colors of the Caribbean, debuting May 1, 2026.

eNewsChannels NEWS: -- Industrial SalesLeads tracked 66 food and beverage capital investment projects in March 2026 across more than 25 U.S. states and Canada. From a $125 million meat processing renovation by Carl Buddig & Company to mid-market upgrades in the $1-$10 million range, this month's data reflects broad and sustained investment spanning breweries, bakeries, meat processors, seafood companies, and specialty food manufacturers.

eNewsChannels NEWS: -- Industrial SalesLeads released its March 2026 planned capital project spending report for the Food and Beverage industry, tracking North American capital project activity across new facility construction, expansions, and equipment modernization projects. This month's research confirms 66 new planned projects across the Food and Beverage sector, led by 34 renovations and equipment upgrades, 20 new construction starts, and 18 expansions.

eNewsChannels NEWS: -- Earlier this year, Domaine Carneros Winery received the Sustainable Business of the Year award from the Napa Chamber of Commerce, presented by MCE Clean Energy, a not-for-profit public agency that has set the standard for clean energy in California since 2010. Domaine Carneros was founded by the Taittinger family nearly four decades ago with the conviction that the finest méthode traditionnelle sparkling wines begin with the healthiest land.

eNewsChannels NEWS: -- In just three years, a global effort to document the world's oldest vineyards has reached a major milestone. The Old Vine Registry, the world's leading public database dedicated to historic vineyards, announced today that it has surpassed 10,000 registered vineyards worldwide, achieving a goal originally set for 2027 more than a year ahead of schedule.

eNewsChannels NEWS: -- On March 20, the first day of spring, Adonna Wines officially opens its spring allotment to the California market. Founded by Donna Kato, a Japanese American biochemist who left the world of science to tend the land and make wine of uncommon elegance, Adonna Wines is an allotment-only label available exclusively to mailing list members.

eNewsChannels NEWS: -- La Belle Farms, a fourth-generation, family owned and operated duck farm located in Ferndale, N.Y., announced today it will appeal the recent decision by the Appellate Division, Third Department, which ruled that the State Department of Agriculture and Markets misapplied state law when it blocked New York City's 2019 ban on the sale of foie gras (Local Law 202).

eNewsChannels NEWS: -- Industrial SalesLeads announced today the February 2026 results of its new planned capital project spending report for the Food and Beverage industry. The Firm tracks planned industrial capital project activity across North America, including facility expansions, new plant construction, and major equipment modernization initiatives.

eNewsChannels NEWS: -- Domaine Carneros invites wine lovers to experience its newest visitor offering, "Scent & Savor: A Wine Tour of Aromas and Taste Transformations," now available by appointment daily. One of several distinctive food and wine pairing experiences offered to visitors at the property, Scent & Savor is a 90-minute guided journey from vineyard to glass.

eNewsChannels NEWS: -- Moonlite Bar-B-Q Inn has been recognized as one of America's five most iconic buffets in a recent Fox News feature highlighting the nation's premier all-you-can-eat dining destinations. The family-owned restaurant joins an elite group that includes renowned establishments from Las Vegas, Pennsylvania, Louisiana and Rhode Island.

eNewsChannels NEWS: -- Industrial SalesLeads announced the December 2025 results of its Food and Beverage industry planned capital project spending report, pointing to a strong rebound in project activity. The firm, which tracks North American planned industrial capital projects including facility expansions, new plant construction, and major equipment modernization initiatives, identified 66 new Food and Beverage projects in December, up from 53 projects in November.

eNewsChannels NEWS: -- The Old Vine Registry, the world's largest and most authoritative database of historic vine plantings, has entered the new year with 9,393 registered vineyards across 42 countries, reflecting a surge of new contributions over the past twelve months. With the turn of the calendar year, vineyards planted in 1991 have now reached the 35-year threshold and are newly eligible for inclusion.