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eNewsChannels NEWS: -- Located in the heart of the Midwest, Midland Co. continues to stock shrimp in the production facility in preparation for regular monthly production. Midland Co.'s mission is to raise sustainable, ethical, and delicious seafood.
eNewsChannels NEWS: -- The folks at AJ's Seafood and Oyster Bar know that there's no better way to kick off the summer than with a live firework show along Florida's Emerald Coast. That's why it's excited to host a free firework show at AJ's on the Bayou, one of its four popular locations.
Alan Laird, owner of AJ’s Seafood and Oyster Bar, ranked number 37 out of 500 Most Influential Restaurant Execs
eNewsChannels NEWS: -- In 2020, readers of "Nation's Restaurant News" had a chance to weigh in on who they considered leaders in the restaurant industry. The people have spoken and Florida's own Alan Laird, owner of AJ's Seafood & Oyster Bar, ranked number 37 out of 500 submissions in the category for "Most Influential Restaurant Executives in the Country" on its "Power List 2020."
eNewsChannels NEWS: -- Billy Wright II and his sister, Bree Wright recently opened Plenty of Fish Seafood, their first restaurant in a chain of seafood eateries, in Lancaster, Calif., the heart of the valley's high desert!
eNewsChannels NEWS: -- Located in the heart of the Midwest, Midland Co. (formerly known as Kimle Aquaculture) announced the launch of an innovative land-based shrimp production facility in Story City, Iowa. Midland Co.'s mission is to raise sustainable, ethical, and delicious seafood.