Food and Beverage

eNewsChannels NEWS: -- A new art-inspired cafe is taking residence in New York City's SoHo neighborhood. By Name, a multi-purpose space located at 324 Bowery, is opening on June 5, 2019 with the goal of creating a contemporary art space for the community of local and international emerging artists contributing to the vibrancy of New York and beyond.

eNewsChannels NEWS: -- The Bonanza Art Antiques & Gourmet Expo is coming to the Pendleton Convention Center on June 7 and 8, 2019. This inaugural event will feature an eclectic mix of artists, antique and vintage dealers, small gourmet food producers, and offer tastes from several Oregon wineries, breweries and other craft beverage houses.

eNewsChannels NEWS: -- Bakers everywhere know the importance of using quality ingredients in their products. Take vanilla beans for example -- their unique flavor can enhance the worlds of both savory and sweet foods. However, according to Native Vanilla, an Orlando-based vanilla provider, vanilla beans can be challenging to find, purchase and have delivered to your door in a timely manner

eNewsChannels NEWS: -- More than three years ago a woman was sexually assaulted in a Schwan's truck in Northern California, yet nothing indicates the Sonoma County case (#SVC262079), will be resolved soon, says Attorney Alison Gokal, of the Gokal Law Group.

eNewsChannels NEWS: -- Prepare to take your seat at the newest hot spot for Live Entertainment and mouth-watering dishes - right here in the heart of S. Blvd. of Presidents: THE VENUE - Music, Burgers, Bar.

eNewsChannels NEWS: -- The Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. is pleased to announce its 2019 communications program for the United States. The Consorzio of vine-growers, winemaking companies and bottlers from Italy's Conegliano Valdobbiadene, which was established to safeguard the standards of what eventually became the D.O.C.G. criteria in crafting wines of the highest quality and distinct provenance, is celebrating the 50th anniversary of the appellation.

eNewsChannels NEWS: -- The wineries of the Hudson Valley Cabernet Franc Coalition will tap their barrels, uncork new releases, and share some gems from their cellars in their first-ever tasting event. The Barrel & New Release Tasting will take place from 6-8 p.m. on Thursday, May 30, 2019, at Nostrano Vineyards.

eNewsChannels NEWS: -- Following the acquisition of Lenox Martell (Boston) in 2017, Total Systems Control and Jordan's Draft Services (Pittsburgh) and Main Street Beverage (Philadelphia) in 2018 and now Draft Beer Services of Atlanta, Multi-Flow is able to offer a full range of beverage dispensing and service solutions to its customers in seven new markets.

eNewsChannels NEWS: -- In honor of today's Earth Day 2019, Wente Vineyards is proud to share an updated series of green initiatives and programming, all of which reflect the winery's longstanding (136 years and counting!) and ongoing commitment to sustainable wine growing.

eNewsChannels NEWS: -- A new online platform - the Domestic Beekeepers' Marketplace - provides U.S. beekeepers the opportunity to market their small batch, nutrient-rich, American-made natural honey to consumers, not just locally, but nationwide. This is great news because many low-cost, imported honey varieties are forcing American beekeepers out of business.

eNewsChannels NEWS: -- The Justice League of Food will welcome supporters, partners, community leaders, and the general public to a Grand Opening & Ribbon Cutting Celebration. Guests will include Governor Kim Reynolds.

eNewsChannels NEWS: -- Teens with food allergies are at the greatest risk of suffering a fatal reaction. Fifteen-year-old Olivier Deldicque is on a mission to change that. His new book, "When Every Bite Matters: One Teen's Journey with Food Allergies" (ISBN: 978-0578418537; Pop Fly Publishing) outlines life saving tips and advice for teens coping with food allergies.

eNewsChannels NEWS: -- A new restaurant has emerged in the former home of an avant garde theater in Williamsburg. Monarch Theater Restaurant, located at 146 Metropolitan Avenue, offers a unique and inspired collection of small- and large-plate Asian dishes, influenced by the cuisine of China, Japan, Korea, Taiwan, and Thailand.

eNewsChannels NEWS: -- Brands Within Reach (BWR) announced today the introduction of a new line of Nestea 17.6 ounce ready-to-drink natural black and green teas offered in four flavors: Black Tea lemon, Black Tea Peach, Green Tea Raspberry, Green Tea Lime and Mint.

eNewsChannels NEWS: -- Denver Sister Cities International announces that Denver's most food-savvy Francophiles will convene on March 4, 2019, at the French-inspired Coohills restaurant, a slow food-friendly eatery in LoDo, for a six-course meal with French wine pairings to honor the relationship of Brest, France, and its sister city, Denver.

eNewsChannels NEWS: -- Stahmanns Pecans shares tips to know when pecans are ready to harvest. Pecans are ready to harvest when they begin to drop from the trees, usually around the time when the tree begins losing its leaves for the winter. Mature pecans have green husks which have turned brown and crack open. That's how you know they are ready.

eNewsChannels NEWS: -- Gonzalez Byass has announced the very first ECOCERT(R) certified organic wine for its Casablanca Valley, Chile-based Vinedos Veramonte: the 2018 Sauvignon Blanc. Veramonte is the standard bearer within the Gonzalez Byass umbrella of Chilean labels (which also include Ritual, Primus and Neyen), and this release marks the first of what will eventually become a 100 percent organic/biodynamic stable of all its Chilean wines.

eNewsChannels NEWS: -- Smart Sips Coffee founder and president, Lara Nikola, went swimming with the sharks from Shark Tank as a guest on Good Morning America's newly-branded afternoon show called "Strahan and Sara," pitching her unique fun flavored coffees, lattes, cappuccinos and hot chocolates.

eNewsChannels NEWS: -- Two years in the making and the Moonlite Bar-B-Q Inn is now ready to unveil a new sweet red wine that pairs perfectly with its award-winning barbecue. It's called Pit Master Reserve and it's produced by the most award-winning Kentucky winery too. It'll make you swoon at the moon.

eNewsChannels NEWS: -- The North America second location MENYA MUSASHI NITEN ICHIRYU Seattle is having a Grand Opening Special Event on Friday, November 9, 2018 in Capitol Hill, Seattle. Comes shortly after the first North America location opened in Los Angeles.

eNewsChannels NEWS: -- The Hands-On Science Center announces "The Science of Wine, Brew and Spirits" fundraising event November 10, 2018. Merging science education with those fun-to-drink adult beverages not only gets adults involved in the fascinating world of science but helps raise both funds and community awareness for a much-needed educational facility in the small town of Tullahoma.

eNewsChannels NEWS: -- Bash Foo becomes the first Ohio digital marketing agency to join the Brewers Association as an allied trade/supplier. The Brewers Association is the national association representing the interests of craft brewers and whose purpose is to promote and protect small and independent American brewers.

eNewsChannels NEWS: -- In recent months, there have been numerous instances in the news about food borne illnesses that have reaffirmed the ongoing need for quality oil free compressors in kitchens and food preparation areas, says BOGE America, Inc.

eNewsChannels NEWS: -- Renowned Japanese Ramen restaurant MENYA MUSASHI NITEN ICHIRYU is pleased to announce our Grand Opening Special Event on Friday, July 20, 2018 in Sawtelle, Los Angeles. The main menu features two categories of Japanese food, Noodles (Ramen or Tsukemen) and Tonkatsu.

eNewsChannels NEWS: -- Cottage Cooking, a cooking class business in Asheville, North Carolina, has recently launched a YouTube Channel to showcase a series of topics, including a behind-the-scenes peek into what happens before a cooking class, how the company got started, tips for making a tomato basket and more.